![]() Picking for fortified production can take place in mid-March this would be regarded as mid-season, not late. It ripens early in Australia for production of low alcohol moscato style wines. It also tends to fall victim to leaf roll, odium and grey rot and requires a long growing season as it tends to bud early and ripen late. Its viticultural characteristics makes it prone to producing low yields and a susceptibility to mildew and the grape berry moth. Muscat Blanc à Petits Grains growing in Weinsberg under the synonym Gelber Muskateller Viticulture Spain grew 21,902 hectares (54,121 acres) of Moscatel de Grano Menudo in 2015. It is found across Spain, with the majority of the plantings in Castilla-La Mancha. In Spain, the grape is primarily called Moscatel de Grano Menudo, and it is the second most planted Muscat for wine. In the Hérault region it is the primary grape for Muscat de Mireval. In Alsace, it is known for the highly aromatic and dry wines that it produces. It is the primary grape in the Rhône wine Muscat de Beaumes-de-Venise and a blending grape with Clairette blanc in the recherché sparkling wine Clairette de Die (brand label Tradition). In France, the grape is used as a blending grape with Grenache blanc and Muscat of Alexandria in vins doux naturels wines from the Frontignan area such as Banyuls, Côtes d'Agly, Grand Roussillon, Rivesaltes and St-Jean de Minervois. ![]() It is also commonly used for fortified dessert wines as well as the semi-sparkling Frizzante. It is the oldest known variety grown in Piedmont and is the primary component of the Asti and Moscato d'Asti wines, as well as for the aromatized and fortified vermouths. In Italy, the grape is the most widely planted member of the Muscat family and is most commonly known as Moscato Bianco. Near Patras it is used to produce a Vin Doux Naturel. The high quality wines come from vineyards between 5 metres above sea level. On Samos, it produces a Vin Doux Naturel, aromatic dry white wines and a Liastos or straw wine. In Greece, the grape is found on the island of Samos and near Patras in the Peloponnese. Variants where the differing grape colour is stable are typically classified as separate grape varieties Muscat Rouge à Petit Grains for red skin colour and Muscat Rose à Petit Grains for pink skin colour.Ī Moscato d'Asti wine from Piedmont, Italy South Africa's Muskadel strain tends to show the same darker characteristics. These strains are more prevalent in Australia, where the grape is also known as Frontignac and Brown Muscat. The same vine could potentially produce berries of one color one year and a different color the next. While technically a white grape, there are strains of Muscat Blanc à Petits Grains vines that produce berries that are pink or reddish brown. It is known under a variety of local names such as Moscato bianco, Muscat blanc, Muscat Canelli, Muscat de Frontignan, Muscat de Lunel, Muscat d'Alsace, Muskateller, Moscatel de Grano Menudo, Moscatel rosé and Sárgamuskotály. ![]() Its name comes from its characteristic small berry size and tight clusters. Muscat Blanc à Petits Grains is a white wine grape of Greek origin that is a member of the Muscat family of Vitis vinifera. ![]() Muscat Blanc à Petits Grains in Viala & Vermorel
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